Who says you need a fire to make s'mores?

Since it's Monday, we needed a little pick-me-up here at the CS office 

and what is yummier than a s'more?!

Then we ran into a problem... We can't build a fire in the office

so we opted for an easier option that's actually quicker than waiting for

your marshmallow to turn to the perfect golden brown over the fire.

THE OVEN.

We've created the perfect golden brown s'mores dip.

It only take 7 minutes and all you need is:

1 bag Hershey's Special Dark Chocolate Chips, 12 oz.

1 bag mini marshmallows, 10 oz.

1 box graham crackers for dipping

and an 8 inch iron skillet 

To prepare:

Preheat over to 450 degrees 

In cast iron skillet, add the chocolate chips first, then pour marshmallows on top.

Once oven preheats, bake for 7-9 minutes or until golden brown.

Serve with graham crackers for scooping!

Enjoy!