It's hard to think of something more southern and more delicious than a pie.  Here is a summer recipe filled with sweet berry flavor that is super easy to make but still tastes delicious and looks attractive enough to serve to guests!      

Ingredients

• 1 1/2 cups water
• 1 cup white sugar
• 3 tablespoons cornstarch 
• 1 (3 ounce) package strawberry flavored Jell-O mix
• 2 cups sliced strawberries 
• Pie crust

Prep

1. In a saucepan, combine water, sugar, and cornstarch.  Cook over medium high heat, stirring constantly, until mixture boils and thickens.  Remove from heat and stir in the strawberry gelatin.  Allow to cool slightly.
2. Arrange strawberries in the cooked pie crust with the tips pointing up.  Pour gelatin mixture over, covering the berries.  Refrigerate for 2 hours or until firm.
3. Top with whipped cream and enjoy!